30 day blogging challeng : day 11

day 11 : 10 favorite foods

so in no peticular order these are 10 of my favorite foods that can just live off without the need of anything else lol

1. the salad thing or rosols or galas salati. 
this is literary my all times favorite.  there is no food better than this. 

2. a good chocolate cake.  obvious must have.  but anything with large contents of chocolate would have same effect

3.  spring rolls. 

4. chicken chow main and other noodle related items.  i jst love chickeny noodles tho.  soo good. 

5. potatos.  of any kind.  owen baked,  on pan, boiled, jacket, mash its all good

6. a good cheeseburger. 

7. salmon. best is raw salted on white bred with butter mmmm

8. freshly baked white bread.  kills insides but is heaven. 

9. water melon

10. own baked chicken.  another heaven on a plate haha

lets bake a cake

At 5th of april was my 7years in uk anniversary and I decided to bake a chocolate themed cake and this is how I did it. I know I didn’t make the most beautiful cake but god it tasted good lol

You will need :
For the base:
175g unsalted butter
200g caster sugar
200g plain flour
1 tea spoon baking powder
1/2 tea spoon bio carbonate of soda
3 small or 2 large eggs
2 tea spoons vanilla extract
Pack of chocolate chips

For icing:
70g caster sugar
500ml double cream
40g cacao
Some shredded chocolate for topping

What you do:
1. Take everything out of the fridge so it warms to room temperature
2. Preheat owen to 150 degrees ( found this to be better temperature than 180 that most recipes say) and line and butter 2 30cm round baking trays
3. Mix together butter and sugar then add flour wit baking powder and bio carbonate and then eggs and vanilla. Mix all well together so no bubbles or flour chunks. Then add the chocolate chips and mix well.
4. Divide the mix between the baking trays and put in own for about half an hour or till looking golden and ready. 5. Wile the base is cooking take your double cream mix together with sugar and cacao and whip till it has nice cream texture. Then place in fridge so it cools down as it be easier to apply on the base.
6. When bases are done cooking remove them from baking trays and leave them cool.
7. When cooled its time to stack the cake together. Place 1 of the based on the plate and use about 1/3 of the cream to cover the top of it. Then I shredded some chocolate and sprinkled it on top. Then place the second base on the top and repeat the process . Cover the sides too with the last third of the cream and just sprinkle chocolate and its done.

By all means be sure to mix this recipe up by adding some nuts or other sweeties or what ever else you like to make it perfect for you. This is just how I did it.

my breakfast and my lunch

So it is officialy my first day of trying get back in shape . And must say doing good so far . As I did not buy any munch as I always would have done . Instead I got a large hot chocolate . Wich totaly filled me and cos its so sugary It gives me energy too . Yes I call this breakfast and lunch. In some sense feel that no bread rule gona be bit hard as that’s that kind thing I usualy get for lunch if I’m out and about. So at moment not to sure how I gona go about it . But as this my last day of uni and I’m going on spring brake means I won’t be eating lunches outside as much as for start need save money cos going scotland and 2nd no bread lol . I did got pack of halls just in case I want a sweety . As it would keep my mouth bussy without eating a freaking elephant of sandwiches lol